Lemon Poppy Seed Noodles - cooking recipe

Ingredients

8 ounces egg noodles
2 teaspoons butter
1 lemon, juice and zest of
1 teaspoon poppy seed
1 teaspoon sugar
1 pinch salt

Preparation

Cook pasta according to package directions. Drain, reserving 2 tablespoons of the cooking water.
Place the noodles in a large bowl. Add butter, lemon, poppy seeds, sugar, salt and the reserved water. Toss to combine. Serve hot.