Grandma'S Homemade Bleach - cooking recipe
Ingredients
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1 cup hydrogen peroxide
3 tablespoons lemon juice
15 cups tap water, cool
Preparation
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Place all the ingredients in a medium bucket and mix well.
Use as you would ordinarily use bleach.
Store in a well-sealed jar in a cool,dry,dark location and it will last about 4 months.
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