Bannana Pudding - cooking recipe

Ingredients

2 1/2 cups milk
2/3 cup sugar
2 tablespoons flour
2 egg yolks
1 dash vanilla extract
2 -3 bananas (cut up in circles)
vanilla wafer cookie

Preparation

Mix yolks and milk well.
in a seperate bowl mix flour and sugar.
put the milk and yolk mixture in a pot on the stove in medium high heat( or 4).
add flour and sugar mix into pot.
Stir on stores for 15 min (dont stop).
Let cool for about 5min.
add waflers and bannanas in a seperate pan(in this pan the pudding will be served).
then add pudding to pan.
decorate.
cover loosely and store in refigerator for a couple of hours.