Garlic Ginger Chicken Marinade! - cooking recipe
Ingredients
-
4 -5 slices ginger, thin (always use fresh and not ground)
2 garlic cloves
1 teaspoon curry powder (like tandoori, a red hot curry)
1/4 cup soy sauce
1/2 teaspoon white pepper
2 mushrooms (I just like throwing it in) (optional)
Preparation
-
Mix all ingredients in food processor until a little chunky.
Rub over baked chicken, on chicken drumsticks, any chicken.
Enjoy!
Leave a comment