Pistachio Bread - cooking recipe

Ingredients

18 1/4 ounces yellow cake mix
3 ounces instant pistachio Jell-O pudding mix
1 cup sour cream
4 large eggs, beaten
1/2 cup oil
1/4 cup sugar
1/4 cup water
TOPPING MIX
2 teaspoons cinnamon
2 tablespoons brown sugar, packed

Preparation

mix first set of ingredients for the bread and pour 1/2 of the batter into 2 9x5\" loaf pans.
put layer of topping ingredients which has been well blended , then cover with remaining batter.
bake at 350* for 45 minutes -- .