Another Easy Pizza Sauce - cooking recipe

Ingredients

1 (14 ounce) can whole tomatoes or (14 ounce) can plum tomatoes
2 tablespoons good quality olive oil
1 teaspoon salt
1/4 teaspoon red pepper flakes
1 teaspoon dried oregano
1/2 teaspoon dried basil

Preparation

Crush the tomatoes well.
Do not drain.
Stir in the rest of the ingredients.
Sauce can be made a day in advance and refrigerated.
I usually make it in the morning and let it sit.
This is enough sauce for 3-4 pizzas, depending on how saucy you like it!