Kentucky Wildcat Chicken - cooking recipe

Ingredients

1/2 cup teriyaki sauce
2 tablespoons Bourbon
2 tablespoons honey
2 teaspoons mustard
1/4 teaspoon black pepper
4 boneless skinless chicken breasts
4 slices bacon

Preparation

combine teriyaki sauce, bourbon (broth) honey, mustard and pepper --
brush mixture evenly over chicken.
roll up chicken and wrap with bacon slices --
secure chicken with toothpicks.
grill over medium-hot coals.for 15-20 minutes.turning and basting frequently.
until juices run clear.