Fast Fast Fast Soda Bread - cooking recipe

Ingredients

1 cup whole wheat flour
2 cups white flour
1 teaspoon baking powder
1 teaspoon baking soda
1 1/2 cups fat-free buttermilk or 1 1/2 cups skim milk, with
1 1/2 tablespoons lemon juice or 1 1/2 tablespoons vinegar, added

Preparation

Preheat the oven to 375.
Mix the flours, baking powder, and baking soda together.
Add the milk and stir just until combined.
On a surface coated with a lot of flour (coat your hands too), knead the bread for 2 minutes.
Put it on a cookie sheet sprayed with non-stick spray.
Flatten to about a 7 inch round.
Cut an X in the top with a knife.
Bake for 40 minutes or until it sounds hollow when you tap the bottom.