World Famous Egg Salad - cooking recipe
Ingredients
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2 dozen hard-boiled eggs, coarsely chopped
1 small red onion, chopped
2 stalks celery, finely chopped
1/3 cup black olives, chopped
1/3 cup green pepper, finely chopped
1/4 cup fresh chives, finely chopped (can sub green onion tops)
1 tablespoon cider vinegar
3/4 cup mayonnaise
1 teaspoon salt
1 tablespoon black pepper (or to taste)
1 tablespoon Worcestershire sauce
1/4 - 1/3 cup prepared mustard
1/2 cup chopped dill pickles or 1/2 cup sweet pickle
1 teaspoon cayenne
1 tablespoon lemon juice
1 tablespoon chopped capers
1 teaspoon paprika
1 tablespoon Dijon mustard
1 tablespoon sugar
2 tablespoons prepared horseradish
1 tablespoon hot sauce
Preparation
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Mix together all ingredients except the eggs in a large mixing bowl and taste for seasoning.
Add the chopped eggs and serve; how easy was THAT?
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