Texas Best Pico De Gallo - cooking recipe

Ingredients

3 cups chopped sweet onions (like Texas 1015's)
3 cups diced firm fresh tomatoes
2 avocados, peeled, seeded and diced
2 teaspoons finely chopped serrano peppers or 2 teaspoons jalapeno peppers
3 tablespoons chopped cilantro
2 limes, juice of
salt
pepper
garlic powder

Preparation

Combine onions, tomatoes, avocados, chilies, cilantro, lime juice, salt, pepper and garlic powder.
Drain if too juicy.
Chill and serve.