Black Bean Dip With Garlic - cooking recipe

Ingredients

1 (19 ounce) can black beans, drained & rinsed
2 cloves garlic, coarsely chopped
2 tablespoons coarsely chopped onions
2 tablespoons coarsely chopped fresh cilantro, plus additional sprigs for garnish
1 tablespoon fresh lime juice
1 small fresh chili pepper (your choice, pick your pain threshold)
1/4 teaspoon ground cumin
1/4 teaspoon thyme
salt & freshly ground black pepper

Preparation

In a food processor, combine all the ingredients except cilantro sprigs.
Add 2 tbsps.
water and process until smooth.
Transfer the dip to a serving bowl, garnish with cilantro sprigs, and serve with your favorite fat-free tortilla chips.