Summer Fruit Bowl - cooking recipe

Ingredients

3 medium bananas
4 medium oranges, pared & sectioned (3 cups)
1 cup strawberry, halved
1 cup seedless grapes, halved
Sour Cream-Honey Dressing
1/2 cup sour cream
1 tablespoon honey
1 tablespoon orange juice

Preparation

Peel bananas; slice into bowl.
Cover completely with other fruit.
Cover bowl and chill.
Mix dressing ingredients together.
Just before serving, pour dressing over fruit; toss until fruit is well coated.