Aida'S - Gallo Pinto - cooking recipe

Ingredients

2 cups black beans, prepared
1 cup white rice, prepared
3/4 small white onion
3 fresh garlic cloves, minced
1 1/2 cups chicken stock
2 tablespoons finely chopped cilantro
4 tablespoons Lizano sauce (you can get it on the internet)
pepper

Preparation

Saute onions and garlic until soft.
Add chicken stock bring to simmer.
Combine all other ingredients and bring back to a simmer.
Saute off moisture to desired consistency (I like it on the wetter side).