Creamy Peanut Butter Rice Krispies Squares - cooking recipe

Ingredients

2/3 cup sweetened condensed milk
1/4 cup peanut butter
1/4 cup light corn syrup
1/2 cup packed brown sugar
4 cups Rice Krispies
Icing
1/2 cup semi-sweet chocolate chips
2 tablespoons peanut butter

Preparation

Combine sweetened condensed milk, peanut butter, corn syrup, and brown sugar in a saucepan over medium heat.
Stir and cook until sugar has melted and mixture almost comes to a boil.
Be careful not to let it burn.
Remove from heat.
Stir in the Rice Krispies.
Pack mixture into a greased 9x9-inch pan.
Let it cool.
Icing: Combine chocolate chip and peanut butter in a saucepan over low heat.
Heat and stir until chocolate chips are melted.
Remove from heat and spread over bars.
Cool completely.
Cut and remove from pan.