Low Fat Strawberry Banana Bread - cooking recipe

Ingredients

4 bananas, very ripe
2 cups fresh strawberries
2 cups flour
1 cup whole wheat flour
1/2 cup sugar
2 teaspoons baking soda
1 teaspoon baking powder
1 teaspoon salt
2 large eggs
1/2 cup unsweetened applesauce
2 tablespoons canola oil
2 teaspoons vanilla extract
1/2 cup walnuts, chopped

Preparation

Mash bananas in large bowl. Add hulled strawberries and mash as well.
Combine with eggs, applesauce, oil, vanilla and sugar. Combine dry ingredients in a separate bowl, add to banana strawberry mixture. Mix in chopped walnuts last.
Spoon batter into 2 standard sized loaf pans, or three medium-sized pans which have been lightly sprayed with non-stick cooking spray.
Bake in 350 degree oven for 50-60 minutes or until toothpick stuck in center of pans comes out clean.