Reese'S Peanut Butter Bars - cooking recipe

Ingredients

1 1/2 cups graham cracker crumbs (very finely crushed)
2 cups powdered sugar
11 tablespoons butter, melted
1 cup creamy peanut butter
1 cup milk chocolate chips

Preparation

Mix the crumbs and sugar (sifted is better).
Add the melted butter and peanut butter.
Mix well and press into a 9x13 inch pan.
Melt the chocolate chips in microwave on 70% (about a minute 15 seconds in mine.).
Spread chocolate over the bars.
Refrigerate till hard, then take out about 15 minutes before you want to cut them, so the frosting won't crack.