Ingredients
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1 cup butter, softened
2/3 cup creamy peanut butter
1 cup sugar
1 cup firm packed brown sugar
2 large eggs
2 teaspoons vanilla
3 cups flour
2 teaspoons baking soda
1 teaspoon salt
sugar
2 (9 ounce) packages milk chocolate kisses (unwrapped)
Preparation
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Cream butter and peanut butter.
Gradually add sugar and brown sugar, at medium speed until fluffy.
Add eggs and vanilla, beat well.
Combine dry ingredients.
Add to creamed mixture, mixing well.
Shape dough into 1-inch balls.
Place on ungreased baking sheets.
Bake at 350\u00b0 for 8 minutes.
Press a kiss into top of each cookie.
Bake 2 more minutes.
Cool on wire racks.
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