Southern Pecan Pie - cooking recipe
Ingredients
-
3 eggs (beaten)
3/4 cup corn syrup
3/4 cup sugar
1/4 teaspoon salt
1 cup pecans
3 tablespoons butter
1 unbaked pie shell
1 teaspoon vanilla
Preparation
-
cut pecan in half,
mix all ingrediants except for pecans and shell (of course).
in a med. size bowl on med. speed until smooth.
put all pecans in shell and pour mixture over pecans.
heat oven on bake at 375*.
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