Honey Apple Tea - cooking recipe

Ingredients

1 (12 ounce) can frozen apple juice or (12 ounce) can cider, concentrate
2 tablespoons instant tea powder
1 tablespoon honey
1/2 teaspoon ground cinnamon

Preparation

Mix the apple juice/cider concentrate according to package directions, and pour in slow cooker.
Add tea powder, honey and cinnamon, and stir well.
Heat on low for 1-2 hours.
Stir well before serving so cinnamon does not settle on bottom.