Lobster Salad - cooking recipe

Ingredients
    5 pounds cooked lobster meat, shredded
    3 yellow bell peppers, seeded and diced
    8 stalks celery, diced
    1 large white onion, diced
    2 cups mayonnaise
    2 tablespoons ground black pepper
Preparation
    In a large bowl, mix together the lobster meat, yellow peppers, celery, onion, mayonnaise and pepper until evenly combined. Chill before serving.

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