Manhattan Cocktail - cooking recipe

Ingredients

2 fluid ounces rye whiskey
1/2 fluid ounce sweet vermouth
1 dash Angostura bitters
1 cup ice cubes
1 maraschino cherry

Preparation

Combine whiskey, vermouth, and bitters in a cocktail mixing class. Add ice and stir until chilled. Strain into a chilled cocktail glass.
Garnish with a maraschino cherry.