Slow Cooker Cider Applesauce (No Sugar Added) - cooking recipe

Ingredients
    5 pounds apples - peeled, cored, and thinly sliced
    1 1/2 tablespoons ground cinnamon
    1/2 teaspoon ground cloves
    1/4 teaspoon ground nutmeg
Preparation
    Layer apples into a slow cooker. Sprinkle cinnamon, cloves, and nutmeg over the apples.
    Cook on High until apples are soft, 4 to 5 hours. Whisk apples vigorously for a chunkier-style applesauce. Puree with an immersion blender for a smoother applesauce.

Leave a comment