Sugar-Free Spiced Applesauce - cooking recipe

Ingredients

15 apples - peeled, cored, and diced
1 cup water
1 tablespoon lemon juice
2 tablespoons agave nectar
1 teaspoon ground cinnamon
1/2 teaspoon grated nutmeg
1/2 teaspoon ground allspice
1/2 teaspoon ground black pepper

Preparation

Mix apples, water, lemon juice, and agave nectar in a pot over medium heat; season with cinnamon, nutmeg, allspice, and black pepper. Bring the mixture to a simmer, stirring frequently, and cook until the apples soften, about 15 minutes. Use a potato masher or a large fork to mash apples to desired consistency.
Remove pot from heat and allow applesauce to cool. Transfer to a bowl and refrigerate until cold.