Bacon Breakfast Cookies - cooking recipe

Ingredients

1 cup whole wheat flour
3/4 cup white sugar
1/4 teaspoon baking soda
1/2 cup bacon bits
1/2 cup butter
1 egg, beaten
2 cups corn flake cereal
1/4 cup shredded Cheddar cheese

Preparation

Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
Mix flour, sugar, and baking soda in a bowl. Stir in bacon bits, butter, and egg until well blended. Fold corn flakes and Cheddar cheese into flour mixture. Drop spoonfuls of the dough 2 inches apart onto prepared baking sheet.
Bake in preheated oven until golden brown, 13 to 15 minutes.