Ingredients
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1 (18.25 ounce) package orange cake mix (such as Duncan Hines(R) Orange Supreme)
1 cup sweetened dried cranberries, or more to taste
1/2 cup vegetable oil
2 eggs
Preparation
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Preheat oven to 350 degrees F (175 degrees C).
Mix cake mix, dried cranberries, vegetable oil, and eggs together in a bowl until dough is smooth. Drop 1 to 2 tablespoons batter per cookie onto a baking sheet.
Bake in the preheated oven until cooked through, 6 to 10 minutes. Cool cookies on baking sheet for about 5 minutes; transfer to a sheet of waxed paper to cool completely.
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