Sugar Peanuts - cooking recipe

Ingredients
    1 cup sugar
    1/2 cup water
    2 cups raw peanuts
Preparation
    Preheat oven to 350 degrees F (175 degrees C).
    In a saucepan over medium heat, combine sugar and water. Bring to a boil, and stir until sugar is dissolved. Add peanuts, and cook stirring, over medium heat until peanuts are evenly coated, and no syrup is left in pan. Spread nuts out on a baking sheet.
    Bake in preheated oven for 20 minutes, stirring every 5 minutes to evenly roast peanuts.

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