Brown Bread - cooking recipe

Ingredients

1 cup bread flour
1 cup whole wheat flour
1 cup cornmeal
1 cup molasses
2 cups water
1 teaspoon baking soda
1 teaspoon salt

Preparation

In large bowl, stir together bread flour, whole wheat flour, cornmeal, baking soda. Stir in molasses and water; mix until combined. Pour batter into two lightly greased coffee cans, fill about 2/3 full.
Place loaves into a steamer, cover and steam over low heat. Steam for 1 hour and 45 minutes, until loaves are set.