Chili - cooking recipe
Ingredients
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3 Tbsp. oil
1 large onion, chopped
1 green pepper, diced
1 lb. ground beef
1 bay leaf
1 can tomatoes
1/2 tsp. paprika
1 tsp. Worcestershire sauce
1 can kidney beans
1/8 tsp. cayenne pepper
1 tsp. chili powder
1 clove garlic
salt
Preparation
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In heated pan brown meat, pepper and onions.
Drain excess oil.
Add bay leaf and next 8 ingredients.
Cover and reduce heat to low.
Simmer mixture about one hour.
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