E-Z Peach Cobbler - cooking recipe

Ingredients
    1 stick butter, melted
    1 c. sugar
    1/4 tsp. cinnamon
    1 c. self-rising flour
    2/3 c. milk
    1 large can sliced peaches
Preparation
    Melt butter in baking dish (deep and or dish). Mix flour, sugar, milk and cinnamon. Mix well. Pour batter over melted butter. Do not stir! Top with peaches and juice. Bake at 350\u00b0 for 1 hour. Can serve with whipped cream.

Leave a comment