Sue'S Peanut Butter Fudge - cooking recipe

Ingredients
    3 c. sugar
    4 Tbsp. margarine
    1 Tbsp. Karo syrup
    1 small can Pet milk
    1 small jar peanut butter
    1 small jar Marshmallow Creme
Preparation
    Mix first four ingredients and bring to a boil.
    Boil for 4 minutes.
    Turn off heat and mix in peanut butter and Marshmallow Creme.
    Stir until mixture begins to thicken.
    Pour into buttered dish and let set.

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