Sue'S Peanut Butter Fudge - cooking recipe
Ingredients
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3 c. sugar
4 Tbsp. margarine
1 Tbsp. Karo syrup
1 small can Pet milk
1 small jar peanut butter
1 small jar Marshmallow Creme
Preparation
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Mix first four ingredients and bring to a boil.
Boil for 4 minutes.
Turn off heat and mix in peanut butter and Marshmallow Creme.
Stir until mixture begins to thicken.
Pour into buttered dish and let set.
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