Bacon, Lettuce And Tomato Salad - cooking recipe

Ingredients
    1 lb. bacon
    1 med. head of Romaine lettuce
    1 pt. cherry tomatoes
    1 bunch broccoli
    1 sm. red onion
    1 c. mayonnaise
    1/2 c. grated Parmesan cheese
    1 T. sugar
Preparation
    Saute bacon until crisp. Drain on paper towels. Crumble and set aside. In a large straight-sided glass salad bowl, arrange salad in layers this way: crumbled bacon; Romaine, broken into bite-sized pieces; cherry tomato halves; broccoli, cut into small flowerettes; red onion, thinly sliced.

Leave a comment