Bean And Pasta Soup - cooking recipe

Ingredients

3 1/2 c. water
1/2 c. ditalini pasta
1/2 c. chopped celery
8 oz. can lima or butter beans
1 (.15 oz.) envelope beefy onion dry soup mix
1/2 tsp. basil leaves
16 oz. can pork and beans
16 oz. can diced tomatoes

Preparation

Bring water to a boil in a large saucepan. Stir in pasta, celery, lima beans, soup mix and basil.
Bring to a boil, then reduce heat and simmer 10 minutes.
Stir in pork and beans and tomatoes.
Cook until thoroughly heated.