Magic Pumpkin Pie - cooking recipe

Ingredients

1 uncooked 9-inch pie shell
2 c. canned pumpkin
1 1/3 c. Eagle Brand milk
1 egg
dash of salt
1/2 tsp. nutmeg
3/4 tsp. cinnamon

Preparation

In a large bowl mix all ingredients.
Turn mixture into pie shell.
Bake at 375\u00b0 for 50 to 55 minutes.