Seven Minute Icing - cooking recipe

Ingredients

1 1/2 c. sugar
1/4 c. white Karo syrup
4 Tbsp. water
1/4 tsp. cream of tartar
2 egg whites

Preparation

Combine all ingredients in top of a double boiler.
Place over boiling water and beat 4 to 7 minutes or until peaks form.
Remove from water and add flavoring, as desired.