Apricot Chicken - cooking recipe

Ingredients

1 jar apricot preserves
1 jar French dressing
1 pkg. onion soup mix
2 lb. chicken cutlets

Preparation

Mix apricot, French dressing, onion soup mix and chicken in bowl.
Marinate overnight.
Bake for 1 hour at 350\u00b0 for 1/2 hour, covered, 1/2 hour, uncovered.
Serve over rice and enjoy.