Salsa Dip - cooking recipe

Ingredients
    8 oz. sour cream
    4 oz. cream cheese
    16 oz. jar thick salsa
    grated Longhorn cheese
    diced tomatoes
    tortilla chips
Preparation
    Soften cream cheese.
    Mix together cream cheese and sour cream.
    Spread on serving plate.
    Chill 1 hour.
    Spread salsa over cream cheese mixture.
    Sprinkle with grated Longhorn cheese and diced tomatoes.
    Cover and chill.
    Serve with tortilla chips.

Leave a comment