Banana Bread Or Peach Bread - cooking recipe

Ingredients

3 medium very ripe bananas (can substitute 1 c. smashed peaches; fresh very ripe and peeled)
1 c. sugar
dash of salt
1 egg
1/4 c. oil or margarine
2 c. flour
1 tsp. soda

Preparation

Put together in order listed. Bake in slow oven at 300\u00b0 for 45 minutes in a greased and papered loaf pan.