Ham And Cream Cheese Rolls - cooking recipe

Ingredients

1 large pkg. cream cheese
1 tsp. horseradish
1 onion, grated
1 pkg. ham krakus (sliced Polish ham)

Preparation

Mix cream cheese, horseradish and onion together.
Pat ham dry on both sides with paper towel.
Take 1 slice of ham and spread mixture on it.
Place another slice of ham on top and spread mixture on again.
Roll lengthwise as a jelly roll.
Roll in aluminum foil and twist edges.
Freeze in refrigerator.
Take out 1 hour before use.
Slice in 1/4 inch pieces.