Magic Pumpkin Pie - cooking recipe

Ingredients

1 unbaked 9-inch pastry shell
2 c. (16 oz.) canned pumpkin
1 can Eagle Brand sweetened condensed milk
1 egg
1/2 tsp. salt
1/2 tsp. nutmeg
1/2 tsp. ginger
2 tsp. cinnamon

Preparation

In large bowl, blend together all ingredients.
Pour into shell.
Bake at 375\u00b0 for 50 to 55 minutes or until knife inserted near center comes out clean.