Peach Jello Punch - cooking recipe

Ingredients

2 (3 oz.) pkg. peach jello
1 (12 oz.) frozen orange juice
1 (46 oz.) pineapple juice
1 qt. Sprite
2 c. boiling water
6 c. cold water
1 c. sugar
1 (6 oz.) frozen lemon juice

Preparation

Dissolve jello in boiling water.
Add all other ingredients, except Sprite. Mix well and freeze.
Make 1 or 2 days before serving. Take from freezer 2 hours before serving.
Add Sprite then.