Yummy Frozen Cherry Salad - cooking recipe

Ingredients

1 (14 oz.) can sweetened condensed milk
1 (20 oz.) can crushed pineapple, drained
1 c. pecans, chopped
1 (8 oz.) carton nondairy whipped topping
1 can cherry pie filling

Preparation

Combine condensed milk and pineapple.
Stir in nuts and pie filling.
Fold in whipped topping.
Pour into a 9 x 13-inch dish. May use as a salad or dessert.
(Variation: Use peach or blueberry pie filling.)