Polly'S Spinach Pie - cooking recipe

Ingredients

1 lb. ham, browned
1 onion, browned
2 pkg. chopped spinach, thawed
1 tsp. oregano
1/4 tsp. garlic salt
1/2 c. Minute rice
1 c. sour cream
1 can cream of celery or mushroom
1 pkg. Mozzarella, grated or whole
shake of Parmesan on top

Preparation

Bake at 350\u00b0 for 1/2 hour.
Sprinkle Parmesan cheese on top. Bake an additional 15 minutes.