Salmon Loaf - cooking recipe

Ingredients

1 can salmon
1 c. bread crumbs
2 eggs, beaten
1 c. milk
1/2 to 1 Tbsp. lemon juice
1 Tbsp. butter
salt and pepper to taste

Preparation

Flake salmon.
Mix with other ingredients.
Bake 1 hour in an oiled loaf pan in a moderate oven about 350\u00b0 until done.