Devil'S Food Cake - cooking recipe
Ingredients
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2 c. sugar
1/2 c. butter or margarine
2 eggs
1/2 c. cocoa
1 c. milk
1 level tsp. baking soda
2 c. flour
2 tsp. vanilla
Preparation
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Cream sugar and butter.
Add eggs and beat well.
Dissolve cocoa in 1/2 cup water; heat to a smooth paste.
Add to other ingredients, then add milk and vanilla.
Add soda with flour, which has been sifted 3 times; beat well.
Bake at 350\u00b0 for 1 hour or more.
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