Banana Nut Bread - cooking recipe

Ingredients
    2/3 c. sugar
    1/3 c. shortening
    2 eggs
    3 Tbsp. sour milk
    1 c. mashed banana
    2 c. sifted flour
    1 tsp. baking powder
    1/2 tsp. salt
    1/2 tsp. baking soda
    1 c. chopped nuts
Preparation
    Mix sugar, shortening and eggs.
    Stir in milk and banana. Sift together flour, baking powder, soda and salt.
    Blend together; add nuts.
    Let stand 20 minutes.
    Grease loaf pan.
    Bake at 325\u00b0 for 50 minutes.

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