Chicken Or Turkey Gourmet Holiday Casserole - cooking recipe

Ingredients

2 (9 oz.) pkg. frozen artichokes or 3 cans
1 Tbsp. lemon juice
1 (2 oz.) can sliced mushrooms
4 c. chopped chicken or turkey
1/4 c. butter
1/4 c. flour
1/2 tsp. salt
1/2 tsp. thyme
1/4 tsp. nutmeg
2 c. milk
1 chicken bouillon cube
1 1/2 c. shredded Cheddar cheese
1/2 c. Blue cheese, crumbled

Preparation

Cream butter, flour, salt, thyme, nutmeg and milk.
Add bouillon cube and cheeses.
Cook hearts if frozen; drain and put in a 2-quart buttered shallow casserole.
Sprinkle with lemon juice. Add chicken and mushrooms.
Pour cream sauce over all.
Bake at 350\u00b0 for 30 to 35 minutes.
Serves 8.