Fudge Cake - cooking recipe

Ingredients

1/2 c. sugar
1/2 c. butter
3 eggs
3/4 c. flour
2 tsp. vanilla
1 c. nuts
4 Tbsp. chocolate
1/2 tsp. baking powder

Preparation

Cream sugar and butter together.
Add 1 egg at a time, beating after each addition.
Add melted chocolate, vanilla and flour with baking powder, salt and nuts.
Bake at 350\u00b0 until it springs back.