Snickerdoodles(Yield: 54 Servings) - cooking recipe

Ingredients

1 c. margarine or butter
3/4 c. brown sugar, packed
3/4 c. sugar
2 eggs
1 3/4 c. all-purpose flour
2 c. old fashioned oats
2 tsp. cinnamon, ground
1 tsp. baking soda
1/2 tsp. salt (optional)
1 Tbsp. sugar

Preparation

Heat oven to 375\u00b0.
Grease cookie sheet.
In a large bowl, beat together butter, brown sugar and 3/4 cup granulated sugar until light and fluffy.
Add eggs; mix well.