Fruit Salad - cooking recipe
Ingredients
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1 can peach pie filling
1 (10 oz.) pkg. frozen strawberries
1 small can mandarin oranges, drained
1 (13 oz.) can pineapple chunks, drained
3 Tbsp. sugar
20 maraschino cherries
3 bananas sliced
Preparation
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Mix all, adding bananas just before serving, and serve chilled.
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