Fruit Salad - cooking recipe

Ingredients
    1 can peach pie filling
    1 (10 oz.) pkg. frozen strawberries
    1 small can mandarin oranges, drained
    1 (13 oz.) can pineapple chunks, drained
    3 Tbsp. sugar
    20 maraschino cherries
    3 bananas sliced
Preparation
    Mix all, adding bananas just before serving, and serve chilled.

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