Stickies - cooking recipe
Ingredients
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1 (8 count) pkg. crescent rolls
1 1/2 Tbsp. margarine, very soft
cinnamon
sugar
3/4 c. confectioners sugar
1/4 tsp. vanilla
milk (enough to make a fairly thick gravy)
Preparation
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After removing stickies from the oven, remove from muffin pan and spoon the icing over the stickies.
Chow down!!!
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