Stickies - cooking recipe

Ingredients
    1 (8 count) pkg. crescent rolls
    1 1/2 Tbsp. margarine, very soft
    cinnamon
    sugar
    3/4 c. confectioners sugar
    1/4 tsp. vanilla
    milk (enough to make a fairly thick gravy)
Preparation
    After removing stickies from the oven, remove from muffin pan and spoon the icing over the stickies.
    Chow down!!!

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